Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, egg maisoob (egg mithai). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Egg maisoob (Egg mithai) is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Egg maisoob (Egg mithai) is something that I have loved my whole life. They are nice and they look fantastic.
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To get started with this recipe, we must prepare a few components. You can have egg maisoob (egg mithai) using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Egg maisoob (Egg mithai):
- Prepare 1 cup eggs
- Get 1 cup sugar
- Get 1 cup ghee
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Steps to make Egg maisoob (Egg mithai):
- Take a pan. Add eggs, sugar and ghee. Mix everything properly.
- On medium flame cook it and keep stiring. Cook till it becomes brown in color and leave the sides.
- Now take a plate and spread mixture on it. Let it cool down then cut into pieces. Maisoob is ready.
- Serve yummy and mouth melting egg maisoob.
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So that is going to wrap this up for this special food egg maisoob (egg mithai) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
