Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken taco soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Taco Soup is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Chicken Taco Soup is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have chicken taco soup using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Taco Soup:
- Prepare 2 lb chicken breasts (thin)
- Prepare 1 can Tomato soup (don't add water)
- Get 2 can Corn (I use fire roasted)
- Take 1 can Rotel (any kind)
- Get 1 envelope Taco Seasoning
- Get 1 envelope Ranch mix
- Make ready 24 oz Can of black beans (drained)
- Get 1/4 cup chopped onion
- Get Jalapenos, cheese, sour cream
Steps to make Chicken Taco Soup:
- Add canned corn (keep fluid) to crockpot
- Add everything else into crockpot except jalapenos, cheese, and sour cream. Drain black beans. Stir
- Turn crockpot on low and cook for 6-8 hours
- Once cooked shred chicken (I use a fork) then stir.
- Serve with jalapenos, cheese, and sour cream on top to your taste
So that’s going to wrap it up for this exceptional food chicken taco soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
