Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, gulab jamun. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Gulab jamun is a classic Indian sweet. Gulab Jamun is one of India's most popular sweet. In India, you would find gulab jamun at every wedding, party, birthday and festivals.
GULAB jamun is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. GULAB jamun is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have gulab jamun using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make GULAB jamun:
- Get 1 cup nido
- Prepare 1 egg
- Take 1 tbsp flour
- Take 1 tbsp suji
- Make ready 1 tbsp ghee
- Take 1 tsp baking powder
- Get sheera
- Take 2 cup sugar
- Make ready 1 1/2 cupwater
- Make ready few drop of lemon juice
- Take 1 elaichi
- Get ghee for frying
It is a favorite Indian sweet for many folks. Gulab Jamun. this link is to an external site that may or may not meet accessibility guidelines. Gulab Jamun is a delicious Indian version of donuts immersed in warm sweet syrup. As India's most popular dessert, gulab jamun is a staple in most parts of the country. made for occasions and festival celebrations. gulab jamun recipe
Steps to make GULAB jamun:
- In a bowl add all the ingredients of GULAB jamun
- Mix it with very light hands to make a dough. don't knead it too much otherwise it became hard
- Make small ball out of it and let it rest till ghee turns medium hot for frying
- Fry it on low flame and stirr the pan continuously to get the even colour from all side
- Make sheera by adding sheera ingredients in pan
- Drain the jamuns and dip in sheera
- I mostly keep the stove in after dipping the jamuns in sheera.
gulab jamun with instant khoya finally do visit my other popular indian sweet recipes collection with this post of gulab jamun recipe. it. Gulab Jamun is a traditional dessert that is popular in South Asian countries such as India and Pakistan, as well as Caribbean countries such as Trinidad and Jamaica. The name literally is gulab meaning rose and jamun- the only thing I can think of is a round fruit of the same name. (If anyone knows better let me know!) The synopsis.milk is boiled down into a thick. Gulab Jamun is the most popular Indian dessert. Gulab Jamun's are deep fried donut-like balls, soaked in sweet rose flavored syrup.
So that’s going to wrap it up for this special food gulab jamun recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
