Instant Sweet Paniyaram / Banana Whole Wheat Appam
Instant Sweet Paniyaram / Banana Whole Wheat Appam

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, instant sweet paniyaram / banana whole wheat appam. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Instant Sweet Paniyaram / Banana Whole Wheat Appam is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Instant Sweet Paniyaram / Banana Whole Wheat Appam is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have instant sweet paniyaram / banana whole wheat appam using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Instant Sweet Paniyaram / Banana Whole Wheat Appam:
  1. Take 3 bananas ripened
  2. Take 3/4 cup jaggery /Karupatti/ Palm Sugar
  3. Prepare 1 cup wheat flour / atta
  4. Take 1/4 cup Sooji /Semolina
  5. Make ready 1 tsp cardamom powder / elachi powder
  6. Make ready 1 pinch salt
  7. Take 5 tbsp ghee
  8. Take As required water for batter
  9. Take 2 tbsp coconut grated
Instructions to make Instant Sweet Paniyaram / Banana Whole Wheat Appam:
  1. Dissolve jaggery in half cup slightly hot water. Set aside.
  2. Mash the bananas very well in a bowl. Filter the jaggery to the mashed banana.
  3. Add coconut, ghee, cardamom, sooji and flour. Mix well using more water as needed to make a batter of thick pouring consistency. (refer the picture). Do not add too much water. The batter must be free from lumps.
  4. Grease paniyaram pan with ghee and add ghee in each of the moulds. When the ghee turns hot, pour batter with a tbsp to fill 3/4 of the mould.
  5. When the base sets and turns lightly golden to brown, flip them with a skewer or wooden spoon.
  6. Cook until the other side too cooks and the edges turn golden. I used karuppatti so it shows little brown in colour. Make sweet paniyaram or sweet appam in batches. Serve hot or cold.

So that is going to wrap it up with this special food instant sweet paniyaram / banana whole wheat appam recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!