Simple Ogbono and okro
Simple Ogbono and okro

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, simple ogbono and okro. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Simple Ogbono and okro is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Simple Ogbono and okro is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook simple ogbono and okro using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple Ogbono and okro:
  1. Get Grounded ogbono
  2. Make ready Sliced Okro
  3. Get Grounded crayfish
  4. Get Black pepper
  5. Take cubes Seasoning
  6. Take Salt
  7. Prepare Palm oil
  8. Make ready Cooked Chicken and Mackerel Fish
  9. Make ready Diced onions
  10. Make ready Ogiri
Instructions to make Simple Ogbono and okro:
  1. After seasoning and boiling your chicken and fish.. Remove the fish and place in a plate so as it won't pieces while stirring the pot
  2. Add more water into the pot and cook.. When the water is boiling add your grounded ogbono into it.. Stirring it
  3. Add your crayfish, seasoning cubes, salt, pepper, diced onions and ogiri and palm oil.. Stir it and allow to steam for 5 minutes..
  4. Add in your sliced or grated okro into it and cooked fish..Stir and taste if the seasoning is ok.. Allow to steam for 5 minutes and it's ready, serve with and swallow of your choice.Note: don't cover your pot while cooking

So that’s going to wrap it up with this special food simple ogbono and okro recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!