Fresh Made Multi Dip/Salsa Tray
Fresh Made Multi Dip/Salsa Tray

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fresh made multi dip/salsa tray. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fresh Made Multi Dip/Salsa Tray is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Fresh Made Multi Dip/Salsa Tray is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have fresh made multi dip/salsa tray using 31 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fresh Made Multi Dip/Salsa Tray:
  1. Make ready Guacamole Dip
  2. Get 2 Avocados
  3. Take 1 medium sized tomato
  4. Prepare 1 small sweet onion
  5. Get 1 small jalapeno
  6. Get salt, pepper, garlic salt (to your taste)
  7. Prepare 1 tbsp Worcestershire Sauce
  8. Get Mango Pineapple Salsa
  9. Prepare 1 mango
  10. Take 1/2 cup fresh diced pineapple
  11. Make ready 1/2 cup purple onion
  12. Get 1/2 cup green/red bell pepper
  13. Take 8 sprigs cilantro (to your taste)
  14. Get Cilantro Lime Vinaigrette
  15. Make ready 1 cup cilantro
  16. Prepare 1/2 cup extra vinegar olive oil
  17. Get 1/4 cup lime juice
  18. Take 1/4 cup orange juice
  19. Prepare 1/2 tsp salt
  20. Take 1/2 tsp pepper
  21. Make ready pinch minced garlic
  22. Make ready Red Salsa
  23. Get (pick your favorite)
  24. Take Corn Salsa
  25. Take 1 bag frozen sweet corn
  26. Make ready 1/2 cup diced purple onion
  27. Make ready 1 diced tomato
  28. Get small amount of cilantro (to your taste)
  29. Take salt & pepper (to your taste)
  30. Prepare pinch garlic salt
  31. Prepare Sour Cream
Instructions to make Fresh Made Multi Dip/Salsa Tray:
  1. Guacamole Dip: place avocados, cut in half and remove seed, and place in medium sized bowl. Add rest of ingredients to avocados and mix/smash thoroughly.
  2. Mango Pineapple Salsa: place mango, cut and dice, place in medium sized bowl. Add rest of ingredients to mango and mix thoroughly.
  3. Cilantro Lime Vinaigrette: Puree cilantro, olive oil, lime juice, orange juice, salt, pepper and garlic in a blender or food processor until smooth
  4. Corn Salsa: Place bag of frozen corn in medium sized pan and cook on medium heat, dice 1/2 cup of purple onion, dice 1 tomato, add salt and pepper (to taste), pinch of garlic salt and place in medium sized bowl. Add heated corn to mixed bowl and refrigerate salsa.

So that is going to wrap it up for this exceptional food fresh made multi dip/salsa tray recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!