Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, braised pork knuckle. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Braised Pork Knuckle is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Braised Pork Knuckle is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook braised pork knuckle using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Braised Pork Knuckle:
- Get Pig knuckle
- Make ready 2 pcs radish
- Take 4 shitaki mushroom
- Make ready Slices ginger
- Make ready 2 star anise
- Make ready 3 tbsp cooking wine
- Make ready Light and dark soy sauce
- Prepare 1 medium rock sugar
- Take Cinnamon
Instructions to make Braised Pork Knuckle:
- Boil water and boil pig knuckle for 1 minute. Remove and wash.
- Boil water in a pot then put all the ings. Boil for an hour
So that is going to wrap this up with this special food braised pork knuckle recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
