Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, portuguese steak dinner. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
portuguese steak dinner is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. portuguese steak dinner is something which I have loved my entire life.
The Portuguese Steak recipe is a perfect solution to making a quick and simple dinner or breakfast. A perfectly cooked steak and eggs with chips is so much more than the ingredients on their own. Great recipe for portuguese steak dinner. its wicked yummy.
To begin with this particular recipe, we have to prepare a few ingredients. You can have portuguese steak dinner using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make portuguese steak dinner:
- Prepare 1/2 cup olive oil
- Prepare 4 packages goya.~ con culantro Y achiote
- Prepare 1/2 cup water
- Get 1 garlic as much as u like
- Take 4 lb steak
- Make ready 1 rice
- Prepare 1 eggs
- Take 1 french fries
The menu is contemporary Portuguese, and strives to be refined in. There are hundreds of different Portuguese dishes. What to eat for breakfast, lunch, dinner, and snacks The best snacks, petiscos, cakes, desserts, and drinks This Portuguese Blade Steak Recipe is an easy and inexpensive family-friendly meal. This Portuguese Blade Steak Recipe, was one of those recipes that came out just right on the first try.
Instructions to make portuguese steak dinner:
- mix oil,water,goya, and garlic togther and add steak. let it sit in the mixture over night for more flavor.
- then cook steak in a liitle bit of butter and onced cooked add the rest of the juice to the pan and let it simmer
- as the steak is cooking cook rice in another pan and fry the french fries. and then cook fried eggs for the top of the steak.
- it takes a little time to cook but its so good once its done. it is worth the time
Portuguese cuisine was first recorded in the seventeenth century, with regional recipes establishing themselves in the nineteenth century. Sirloin Steak pounded thin and seared in a cast iron pan. Love steak but too afraid to cook it yourself? This video will show you exactly how to make the best steak dinner at home. The trick is to reverse-sear the meat, baking it in the oven first, before.
So that’s going to wrap it up with this exceptional food portuguese steak dinner recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
