Non-Fried Tofu Minced Katsu
Non-Fried Tofu Minced Katsu

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, non-fried tofu minced katsu. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Non-Fried Tofu Minced Katsu is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Non-Fried Tofu Minced Katsu is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have non-fried tofu minced katsu using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Non-Fried Tofu Minced Katsu:
  1. Take 70 grams Chicken tenders
  2. Get 250 grams Tofu
  3. Make ready 1 Shiitake mushroom
  4. Make ready 10 pieces Dried wheat gluten (Fu)
  5. Take 2 tbsp ●Katakuriko
  6. Make ready 3 drops ●Soy sauce
  7. Prepare 1 tbsp ●Cooking sake
  8. Prepare 1 dash ●Salt
  9. Make ready 1 pinch ●Black pepper
  10. Prepare 1 Olive oil
  11. Take 2 tbsp Cooking sake
  12. Make ready 2 tbsp Flour
  13. Get 1 Egg
  14. Get 1 Panko
Steps to make Non-Fried Tofu Minced Katsu:
  1. Microwave the tofu for 1 minute, add the warmed tofu, finely chopped shiitake mushrooms, chicken tenders, grated wheat gluten, and • flavoring ingredients together in a bowl.
  2. Add the meat mixture from step 1 in a pan coated with olive oil after rolling them up into bite-sized portions, add Japanese sake, and steam cook.
  3. Once one side has browned a bit, flip over, and transfer to a plate after they have cooked through.
  4. The meat mixture up to this point is the same as "Diet No-Fry Tofu Sweet N' Spicy Meatballs", so you can use half to make these. - - https://cookpad.com/us/recipes/144297-non-fried-sweet-sour-tofu-meatballs-for-your-diet
  5. Cover with flour, whisked egg, and panko, cook in a pan coated with olive oil, and take them out onto plates after they have turned golden brown.
  6. Garnish with soy sauce, lemon, or ketchup, and it is done .

So that is going to wrap it up for this special food non-fried tofu minced katsu recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!