Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, american flag cake. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
American Flag Cake is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. American Flag Cake is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook american flag cake using 14 ingredients and 20 steps. Here is how you cook it.
The ingredients needed to make American Flag Cake:
- Make ready Cake
- Make ready 400 g (14.10 oz) Cream cheese
- Prepare 100 g (3.52 oz) White sugar
- Make ready 40 g (1.41 oz) Cake flour
- Get 20 g (0.70 oz) Honey
- Make ready 200 ml (6.76 fl oz) Heavy cream
- Get 2 Eggs
- Take 1 Lemon zest
- Make ready 40 ml (1.35 fl oz) Lemon juice
- Make ready 20 ml (0.67 fl oz) White rum
- Take Toppings
- Prepare to taste Cranberry jam
- Prepare to taste Blueberry jam
- Take 50 Star-shaped white chocolates
Steps to make American Flag Cake:
- Pre-heat the oven to 200℃ (392℉).
- Pour the cake mixture into the baking tray, and then lightly drop the tray few times to make the surface even.
- Cover with foil. *Leave enough space to allow expansion as it bakes.
- To make a white surface use foil when baking. Or you can flip it out and use the bottom, but it will be wet.
- Pour 1/3 water in the grill tray for steam baking.
- Bake at 200℃ (392 ℉) for 1 hr.
- Let it cool. Do not touch the cake. It's easy to break.
- Wrap with foil and put in the refrigerator to make it tight. *Leave space when wrapping to let the moisture out.
- Cut foils. Make 13 stripes and 1 rectangle.
- Take out the cake from the tray. *Remove moisture on the surface if it is there.
- Place stripe foils on the cake.
- Place a rectangle foil on the top left corner.
- Put foil on each side.
- Paste cranberry jam on the white stripes.
- Remove the rectangle foil.
- Lift and fold up the top 3 foil stripes to the right.
- Paste blueberry jam on the rectangle.
- Place 50 star chocolates on the blueberry jam.
- Remove all foil gently and done!
- How to make this cheesecake mixture, please refer to my other recipe → Recipe ID : 13303986
So that’s going to wrap this up for this special food american flag cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
