Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, healthy chicken vegetables soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
When I say that I've been on a month long eating bender I'm not exaggerating. I literally ate my way through Yep, chicken and veggies, fish and veggies - on repeat. But somehow they got sick of it (go figure) and so this soup which is still healthy came about. Rumoured to have cured a youthful KerryAnn, this healthy chicken & veg soup should be a staple of your repetoir in the kitchen.
Healthy Chicken Vegetables Soup is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Healthy Chicken Vegetables Soup is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook healthy chicken vegetables soup using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Chicken Vegetables Soup:
- Make ready 1 Cup Chicken (Breast)
- Take 6 Garlic Petals (chopped)
- Get 1 Carrot (diced)
- Prepare 1 Big Cucumber Chunks (diced)
- Take 1 Cup Cabbage (diced)
- Make ready 1 Capsicum (diced)
- Make ready 5 Beans (chopped)
- Make ready 1 Small Coriander Leaves (Chopped)
- Prepare 2 Tbsp Oil
- Take Salt
- Make ready Water
Just make sure to let it sit undisturbed until it is browned on the bottom, then stir it. This Chicken Vegetable Soup is ultra-comforting and packed with healthy vegetables. The flavor reminds me of Chicken Noodle Soup, just without the white pasta! No cooking, mixing, just throw it all in your instant pot and walk away!
Steps to make Healthy Chicken Vegetables Soup:
- Heat oil in pressure cooker and fry garlic
- Add chicken fry for sometimes until chicken becomes white,
- Add all the veg give good stir,cover it 5 mins then add salt and water
- Close lid let whistle 5 times and let it cool down
- Grind it to a thick liquid like, and strain it for big food particles left
- Pour in a vessel and bring to boil by adjusting the sugar and water
- Serve your delicious soup with some garlic toasted bread and other accompaniments
The flavor reminds me of Chicken Noodle Soup, just without the white pasta! No cooking, mixing, just throw it all in your instant pot and walk away! Use up leftover roast or ready-cooked chicken in this healthy and warming South-American style soup, spiced up with cumin and chilli. It's healthy, you can make it in your slow cooker, and it's vegan friendly with a few substitutions! The only seasonings are salt and pepper, and the base is chicken broth.
So that is going to wrap it up with this special food healthy chicken vegetables soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!