Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, corn casserole. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Corn Casserole is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Corn Casserole is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook corn casserole using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Corn Casserole:
- Take 1 stick butter
- Get 1 box Jiffy Corn bread mix
- Prepare 2 eggs
- Make ready 1 can whole cornel corn, drained
- Prepare 1 can cream style corn
- Get 1/2 cup chopped green bell pepper
- Take 1 small onion, chopped
- Prepare 2 cup shredded mild cheddar cheese (I use Mexican cheese)
- Make ready 1 cup sour cream
- Get 1 salt & pepper to taste
Steps to make Corn Casserole:
- Preheat oven to 350°F.
- Melt butter in microwave. Add remaining ingredients and mix well.
- Spray Pam on 9x13 baking pan.
- Pour mixture into baking pan and bake uncovered for 1 hour.
- Cool for 10 min. Then cut into squares and enjoy!
So that is going to wrap it up for this exceptional food corn casserole recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
