Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, southern apple porkchops. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Southern Apple Porkchops is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Southern Apple Porkchops is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook southern apple porkchops using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Southern Apple Porkchops:
- Get 8 boneless thick cut pork chops
- Get 1 can apple pie filling
- Get 1 box cornbread or pork stuffing
Instructions to make Southern Apple Porkchops:
- pre heat oven to 350°
- in a large casserole dish lay out pork chops, put apple pie filling over pork chops and top with stuffing.
- I don't cook the stuffing it has nice crunch to it. (I spray a little water on top)
- cook for 30-45 depending on size of pork chops.
So that’s going to wrap it up with this exceptional food southern apple porkchops recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
