Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cauliflower fried rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Cauliflower Fried Rice is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Cauliflower Fried Rice is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have cauliflower fried rice using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cauliflower Fried Rice:
- Make ready 12 oz cauliflower florets, riced
- Prepare 2 T rice bran oil
- Take 2 eggs, slightly beaten
- Take 2 scallions, thinly sliced
- Make ready 1 T grated fresh ginger
- Prepare 1 celery, diced
- Get 1 red bell pepper, diced
- Make ready 2 carrots, diced
- Prepare 12 oz peas
- Make ready 1/2 c corn
- Get 1/2 c low-sodium chicken stock
- Get 1 T low-sodium soy sauce
- Prepare few drops sesame oil
- Prepare 2 T fresh chopped cilantro
- Prepare 2 T toasted sesame seeds
Steps to make Cauliflower Fried Rice:
- In large pot, heat 1 T oil. Add eggs and cook. Cut into strips and transfer to plate, set aside.
- In same pot, heat 1 T oil and add scallions, ginger, celery, pepper and carrots. Stir-fry until carrots are tender.
- Add peas, corn, cauliflower, stock, soy sauce and sesame oil. Stir-fry until cauliflower is soft.
- Remove pot from heat and fold in eggs, cilantro and sesame seeds.
So that’s going to wrap it up for this special food cauliflower fried rice recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
