Cauliflower Fried "Rice"
Cauliflower Fried "Rice"

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cauliflower fried "rice". It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cauliflower Fried "Rice" is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Cauliflower Fried "Rice" is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have cauliflower fried "rice" using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cauliflower Fried "Rice":
  1. Make ready 1 medium head of cauliflower, trimmed of leaves and cut into pieces
  2. Get 6 thin bacon slices
  3. Prepare 2 shallots, chopped
  4. Make ready 1 carrot, chopped
  5. Take 1 celery stalk chopped
  6. Make ready 2 garlic cloves, minced
  7. Make ready 2 large eggs beaten with 1 teaspoon sour cream and seasoned wire salt and pepper
  8. Take 1 tablespoon tamari sauce
  9. Prepare 1 teaspoon oyster sauce
  10. Make ready 1 teaspoon sriracha sauce
  11. Get 1 teaspoon butter
  12. Make ready 1 teaspoon chili oil
  13. Get 1 teaspoon seasoned rice vinegar
  14. Prepare 1/4 cup chicken broth
  15. Make ready to taste salt and pepper
  16. Take Gar nish
  17. Make ready asneeded, chopped fresh chives and parsley
  18. Take as needed black and white seasame seeds
Steps to make Cauliflower Fried "Rice":
  1. Place cauliflower 8n the food processor 8n batches amdulse until it looks like rice
  3. Cook bacon in a large skillet until crisp, remove and drain on paper towels
  4. Meanwhile in a small skillet, melt butter, add eggs, let set to a soft cooked disk. Slide on to plate and reserve
  5. Into pan bacon was cooked in add shallot, carrot, celery and garlic and cook until tender
  6. Add cauliflower and chili oil salt and pepper, and cook until it gets a little color
  7. Add chicken broth, tamari, rice vinegar, oyster sauce, sriracha and cover and cook until cauliflower is tender about 5 to 8 minutes, stiring occasionally
  9. Uncover, and add egg, cut into thin strips and bacon, crumbleded, place in serving dish and garnish with, parsley, chives and seasame seeds

So that’s going to wrap this up with this special food cauliflower fried "rice" recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!