Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, garlic fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Garlic Fried Rice is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Garlic Fried Rice is something which I’ve loved my whole life. They are fine and they look wonderful.
Japanese Garlic Fried Rice, or what we call Garlic Rice (ガーリックライス) in Japan, reminds me of my college days when I used to cook this dish over and over. I craved comfort foods like this rice dish. Crispy fried garlic on top, garlic oil leftover, and rice fried up in all of it.
To get started with this particular recipe, we must first prepare a few components. You can cook garlic fried rice using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Fried Rice:
- Prepare Cooked white rice for 2 pax
- Take Fried garlic chips
- Prepare Some finely chopped garlic cloves
- Get Finely chopped red carrots
- Take Chopped long beans
- Take Chopped spring onion
- Get 2 eggs
- Get Seasoning
- Prepare 1 tbsp butter
- Make ready 1 tsp black pepper
- Take 1 tsp stock powder
- Take 1/2 tsp salt
- Prepare 2 tbsp soy sauce
This is a favorite side in the Philippines and most of Asia since rice is considered as the staple food. Garlic Fried Rice. this link is to an external site that may or may not meet accessibility guidelines. I had burnt garlic fried rice many times in restaurants, so was easy for me to know what goes into it and how its made. Yes some of the times, I end up asking the chef in restaurants, as to how the.
Instructions to make Garlic Fried Rice:
- Heat up butter in wok and add 2 tbsp garlic oil. Stir fry chopped garlic and spinkle black pepper. Add in long beans and chopped red carrots.
- Add in white rice and toss around to separate the rice from crumble up together.
- Add in seasonings and continue to stir fry.
- Push the rice aside, add some oil in the wok and add in eggs. Let the eggs settle a bit and stir mixed with the rice. Let the eggs coat the rice and absorb it's aroma. Add in chopped spring onions. Stir and toss rice til light brown and serve. Garnish with garlic chips.
Sinangág, also called garlic fried rice or garlic rice, is a Filipino fried rice dish cooked by stir-frying pre-cooked rice with garlic. The rice used is preferably stale. This is a quick and easy way to prepare fried rice. Butter garlic fried rice recipe with quick video, step by step detailed pictures. Just basic garlic fried rice recipe with few ingredients in your pantry.
So that’s going to wrap it up with this exceptional food garlic fried rice recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!