FoFa Braised Pig Trotters
FoFa Braised Pig Trotters

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fofa braised pig trotters. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

FoFa Braised Pig Trotters is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. FoFa Braised Pig Trotters is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fofa braised pig trotters using 17 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make FoFa Braised Pig Trotters:
  1. Take Pressure Cooker
  2. Prepare 2 split pig feet
  3. Get 4-6 cloves garlic
  4. Take 1 (3 inch) piece fresh ginger
  5. Take 1 tsp salt
  6. Get 1 Tbl. Black pepper corns
  7. Take 2 tsp. Crushed red pepper flakes
  8. Prepare 2 Tbl. Vinegar
  9. Take Braise
  10. Make ready 2 1/2 cups pressure cooker broth
  11. Make ready 3 cloves garlic
  12. Prepare 2 Tbl. Fish or soy sauce
  13. Prepare 2 tsp. Rubbed sage
  14. Make ready 1 tsp. Ground thyme
  15. Take 1 tsp. Crushed red pepper flakes
  16. Make ready 1/2 tsp. Ground cumin
  17. Make ready 1 salt to taste
Steps to make FoFa Braised Pig Trotters:
  1. Place trotters in pressure cooker, cover or almost cover with water
  2. Crush garlic, add to pressure cooker
  3. Slice ginger, no need to peel, add to pressure cooker
  4. Add the rest of the pressure cooker ingedients.
  5. Cover and bring pressure cooker up to pressure (15 psi on mine), lower heat just to maintain pressure, cook 15 minutes
  6. Turn heat off, let pressure release naturally, 10-15 minutes. Release any remaining pressure, open cooker.
  7. Get a pan for the Braise, I'm using a stirfry pan, transfer trotters to pan.
  8. Add broth, turn heat on to medium high.
  9. Add the rest of the Braise ingredients
  10. Bring to a boil, turn down to a simmer, cover
  11. Taste the broth and adjust seasoning, mine had enough salt and i didn't add any
  12. Every 10 minutes flip the trotters over. You will braise for 30 minutes. These are after 20 minutes, 2nd turn.
  13. After 30 minutes turn off heat. They are done.
  15. Serve.

So that’s going to wrap it up with this exceptional food fofa braised pig trotters recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!