Baingan bharta
Baingan bharta

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baingan bharta. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Baingan Bharta is basically fire roasted eggplant mash cooked with spices. There are different ways of making this bharta [bharta=mash] but this is the most common way and the one you will find in Indian. Baingan bharta recipe with step by step photos.

Baingan bharta is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Baingan bharta is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have baingan bharta using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baingan bharta:
  1. Prepare 1 big baingan
  2. Get 1 onion chopped
  3. Make ready 1 tomato chopped
  4. Take to taste salt and red chilli
  5. Take 1 tbsp coriander powder
  6. Get 1 tsp turmeric powder
  7. Get 1 tsp cumin
  8. Make ready 2 tbsp oil

Baingan Bharta is mashed eggplant cooked with spiced tomato very flavorful dish. Traditionally bharta is made with charcoal roasted eggplant but I have adopted it to the modern kitchen. Baingan Bharta recipe with step by step pictures. Best and easy side dish for phulkas/ roti and have your fiber quotient checked.

Steps to make Baingan bharta:
  1. Roast baingan,peel it and mash it
  2. Heat oil add cumin,saute onon,tomato
  3. Add all spices and cook for 2 minutes
  4. Add mashed baingan and mix well,cook for 2 minutes and serve.

I made baingan bharta for the first time. Punjabi baingan bharta is easy to make and has a delicious smoky flavor from the roasted eggplant. Serve it with freshly made with hot chapatis. Home » Recipes » Baingan Bharta. How to make Baingan Bharta -.

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