Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mike's oxtail pepper stew. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mike's Oxtail Pepper Stew is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Mike's Oxtail Pepper Stew is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have mike's oxtail pepper stew using 33 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mike's Oxtail Pepper Stew:
- Get ● For The Protein
- Make ready 3 Pounds Raw Beef Oxtail [or 6 pieces]
- Make ready ● For The Broth / Fluids
- Get 3 (32 oz) Box Beef Broth
- Take 2 tbsp Worcestershire Sauce
- Prepare 2 tbsp Kitchen Bouquet
- Get Water [as needed]
- Make ready 1 Cup Au Jus
- Take ● For The Peppers
- Make ready 1/2 Each : LG Green - Yellow - Red & Orange Bells [chopped]
- Make ready 1 LG Jalapeno Pepper [chopped]
- Prepare 1 tbsp Red Pepper Flakes
- Make ready 1 tbsp Fresh Ground Black Pepper
- Prepare 1 (10 oz) Can ROTELL [with chili peppers]
- Make ready ● For The Vegetables
- Take 1 LG Tomato [chopped]
- Get 2 LG Idaho Potatoes [1" chopped]
- Prepare 2 LG Celery Stalks [chopped]
- Prepare 1 LG White Onion [chopped]
- Take 1/2 Cup Yellow Zucchini [sliced]
- Make ready 1/2 Cup Green Zucchini [sliced]
- Prepare 1 Cup Button Mushrooms
- Make ready 2 LG Carrots [chopped]
- Get ● For The Dried Seasonings
- Get 1 tbsp Parsley
- Make ready 1/2 tsp Thyme
- Get 1/2 tsp Oregeno
- Take 1/2 tsp Basil
- Get 1/2 tsp Italian Seasoning
- Take 1/2 tsp Crushed Bay Leaves
- Take to taste Salt
- Make ready ● For The Thickener [optional]
- Prepare tbsp Equal Parts Corn Starch And Water [2 tbsp to 2 tbsp]
Steps to make Mike's Oxtail Pepper Stew:
- Raw oxtails pictured.
- Place oxtails in water and bring to a boil.
- Pull oxtails out of water and set to the side. This it's an important step since you're doing this to pull out any impurities from your meat before it simmers in your clean broth.
- Add broth and dried seasonings to a large pot. Chop all veggies and add to broth. Also, add your oxtails.
- Bring stew to a boil then, simmer for 2 hours.
- If desired, you can add a quick slurry to this stew to thicken it up. I usually do. Simply add equal parts corn starch to water and mix well. Bring stew up to a steady boil and add 1/2 of your slurry. Stir fast and allow stew to thicken for a minute. If you want it even thicker, add the rest and stir well. You can even add 2 tbsp more with no negative repercussions.
- Place one large oxtail in each bowl and cover with broth and vegetables. Garnish with fresh parsley. Enjoy with a soft warm dipping bread!
So that’s going to wrap this up for this exceptional food mike's oxtail pepper stew recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!