Nasi Lemak (Rice Cooked in Coconut Milk)
Nasi Lemak (Rice Cooked in Coconut Milk)

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, nasi lemak (rice cooked in coconut milk). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Nasi Lemak (Rice Cooked in Coconut Milk) is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Nasi Lemak (Rice Cooked in Coconut Milk) is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook nasi lemak (rice cooked in coconut milk) using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Nasi Lemak (Rice Cooked in Coconut Milk):
  1. Take 800 ml Thai rice or long-stored rice
  2. Prepare 200 ml Coconut milk
  3. Get 1 heaping tablespoon Salt
  4. Take 2 leaves Pandan leaves (optional)
  5. Make ready Side dish recommendations:
  6. Get 1 Sambal*Must have
  7. Get 1 egg per serving Sunny-side up or boiled eggs
  8. Prepare 1 egg per serving Sambal Terur
  9. Prepare 1 Sliced cucumbers
  10. Make ready 1 Vinegar-fried peanuts
  11. Prepare 1 or 1 fish per serving Deep fried chirimen jako or small mackerel
  12. Make ready 1 Deep fried tempeh
  13. Make ready 1 Wiener sausages, etc.
  14. Prepare Fancy side dish recommendations:
  15. Get 1 per serving Fried chicken wings
  16. Prepare 1 Fried squid rings
Instructions to make Nasi Lemak (Rice Cooked in Coconut Milk):
  1. Wash the rice and then put it in the rice cooker. There's no need to soak the rice. Wash the pandan leaves and tie them in a knot. If they are dehydrated, then just put them in directly as is.
  2. Add salt to the rice and then pour in the coconut milk. Adjust as necessary with some water, if necessary. Mix it well. The liquid should be slightly lower than the 4 cup mark. Add the pandan leaves and cook the rice.
  3. Here is the cooked rice.Take out the pandan leaves and mix well.
  4. Mix in some sambal while eating.

So that’s going to wrap this up with this special food nasi lemak (rice cooked in coconut milk) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!