Cheddar Brat Rice
Cheddar Brat Rice

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cheddar brat rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cheddar Brat Rice is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Cheddar Brat Rice is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have cheddar brat rice using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cheddar Brat Rice:
  1. Make ready 5 beer brats; squeezed out of casings
  2. Make ready 1 poblano; julienned & cut to look like rice
  3. Get 1 red bell pepper; julienned & cut to look like rice
  4. Take 1 small red onion; julienned & cut to look like rice
  5. Take 2 C long grain rice
  6. Make ready 4 C vegetable stock
  7. Prepare 2 cloves garlic; minced
  8. Prepare 1 T tomato paste
  9. Take 1 t crushed pepper flakes
  10. Make ready 1 t smoked paprika
  11. Prepare 1 bundle cilantro; chiffonade
  12. Take as needed vegetable oil
  13. Make ready as needed kosher salt & black pepper
Instructions to make Cheddar Brat Rice:
  1. Place sausage and vegetables in a heated, medium saucepot with a tiny bit of vegetable oil
  2. Heat stock seperately in a medium saucepot to a simmer.
  3. Season with crushed pepper flakes, paprika, salt, and pepper.
  4. When the meat is nearly browned, add garlic and rice then stir. Cook 1 minute.
  5. Add tomato paste and cook 1 minute.
  6. Add stock to rice mixture. Bring to a simmer and cover. Cook 15 minutes on low then remove from heat but do not remove lid. Let steam 5 minutes. Fluff.
  7. Garnish with cilantro
  8. Variations; Sour cream, beer, chicken stock, chorizo, jalapeños, habanero, bacon, celery, carrots, shallots, goat cheese, cotija, parmesean, romano, gruyere, pepperjack, provolone, gouda, parsely, yellow onion, zucchini, sofrito, vinegar, avocado, corn, bourbon, cumin, cayenne, thyme, oregano, fennel, Mexican oregano, chives, scallions, leeks, lemon, lime, crushed pineapple, mango, mint, basil, tarragon,

So that is going to wrap it up with this exceptional food cheddar brat rice recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!