Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, strawberry chokladbollar (vegan). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Strawberry Chokladbollar (vegan) is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Strawberry Chokladbollar (vegan) is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook strawberry chokladbollar (vegan) using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Strawberry Chokladbollar (vegan):
- Take 10 Strawberries
- Make ready 3 tablespoon vegan butter or coconut oil
- Get 2 tablespoons coco powder
- Make ready 1 cup oats
- Take 5 tablespoons desiccated coconut
- Make ready 1 tablespoon sugar or coconut sugar
Steps to make Strawberry Chokladbollar (vegan):
- Mix together the butter, coco powder and oats in a food processor until you have a soft ball. I always think that I haven’t added enough oil but it usually comes together but add more if you need it.
- Cover each strawberry in the mixture until you have a ball and roll in the coconut. Refrigerate for a couple of hours and they are ready to eat. They keep well for around 24 hours.
So that’s going to wrap this up for this special food strawberry chokladbollar (vegan) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
