Moimoi with fish
Moimoi with fish

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, moimoi with fish. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Moimoi with fish is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Moimoi with fish is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook moimoi with fish using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Moimoi with fish:
  1. Make ready wake
  2. Prepare manja
  3. Prepare tarugu
  4. Prepare tattasai
  5. Take albasa
  6. Make ready tafarnuwa
  7. Get maggi
  8. Take soyayyen kifi
Instructions to make Moimoi with fish:
  1. Zaki surfa waken ki wanke ki gyara kayan miyan suma ki wanke ki bare tafarnuwa ki hada waje daya kiyi blending koki kai markadi
  2. Seki zuba manja da maggi ki kyara kifin kidan marmasa shi ki zuba
  3. Seki kulle a leda koki saka a containers ki dafa

So that is going to wrap this up for this exceptional food moimoi with fish recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!