Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, beans poriyal beans stir fry. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beans Poriyal Beans stir fry is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Beans Poriyal Beans stir fry is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook beans poriyal beans stir fry using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beans Poriyal Beans stir fry:
- Get beans chopped
- Prepare oil
- Prepare chana dal
- Make ready urad dal
- Take mustard seeds
- Take dried red chillies
- Prepare haldi (Turmeric)powder
- Take hing (asafoetida powder)
- Take green chillies chopped
- Take onion finely chopped
- Make ready fresh grated coconut
- Take Curry leaves
- Take Salt
- Prepare coriander leaves chopped for garnishing
Steps to make Beans Poriyal Beans stir fry:
- Heat oil in a wide pan. Add chana dal, urad dal, mustard seeds, red chilis, asafoetida powder, onions, green chilis, curry leaves and turmeric powder.
- Saute till onions turn transparent. Now add beans. mix well and sprinkle a table spoon water.
- Close and cook for 2 minutes.Now add salt and mix well. Again, sprinkle a table spoon of water and close and cook till done
- Turn off the stove and add grated coconut. Done
So that’s going to wrap it up for this special food beans poriyal beans stir fry recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
