Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, baingan ki sabji. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Baingan ki sabji is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Baingan ki sabji is something which I have loved my entire life. They are nice and they look fantastic.
.sabji recipes collection with this post of aloo baingan recipe. it includes recipes like dum aloo, dahi aloo, aloo curry, aloo matar, baingan masala, dahi baigan, baingan fry and baingan ki sabji. in. baigan ki sabji how to make baigan ki recipe. Aloo Baingan is a simple dry sabzi in which potatoes and brinjal are cooked together in a tomato based masala.
To begin with this particular recipe, we have to prepare a few ingredients. You can have baingan ki sabji using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Baingan ki sabji:
- Make ready 250 gms baingan/brinjal
- Prepare 1 potato
- Prepare to taste salt and red chilli
- Take 1 tbsp coriander powder
- Prepare 1 tsp turmeric powder
- Take 1 tsp cumins
- Make ready 2 tbsp oil
Our Aloo Baingan ki Sabzi cooked in pressure cooker is perhaps the easiest and quickest aloo baingan recipe that you can find on internet. No grinding, no frying, no shallow frying. How to make aloo baingan ki sukhi sabji: In a kadai heat ghee. For more recipes related to Baingan Wadi Ki Sabzi checkout Bharli Vangi, Eggplant Chilli Garlic, Achari Baingan, Baingan Bharta.
Steps to make Baingan ki sabji:
- Heat oil add cumins,add baingan and potato.
- Add spice and cover it.
- Cook till both sides become soft,serve with roti and paratha.
Baingan Aloo Ki Sabzi - Potato and Brinjal, is one of the most preferred combination when it comes to making Baingan. This is one of the tastiest side-dishes for all kinds of breads. Sailu says on her blog site: "Aloo Baingan is an easy to make dish from North India. Soya Bean ki Sabzi is a gravy-based Indian curry majorly famous among vegetarians. Soya bean ki sabzi is an easy to cook tomato-based curry and can be made with nutrela.
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