Nasi Lemak (coconut milk rice, chicken gravy and fried chicken)
Nasi Lemak (coconut milk rice, chicken gravy and fried chicken)

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, nasi lemak (coconut milk rice, chicken gravy and fried chicken). One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Nasi Lemak (coconut milk rice, chicken gravy and fried chicken) is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Nasi Lemak (coconut milk rice, chicken gravy and fried chicken) is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook nasi lemak (coconut milk rice, chicken gravy and fried chicken) using 27 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Nasi Lemak (coconut milk rice, chicken gravy and fried chicken):
  1. Prepare Coconut milk rice
  2. Prepare 4 cups Basmathi/White rice
  3. Make ready 5 cups Coconut milk
  4. Get leaf Pandan
  5. Take slices Ginger
  6. Take to taste Salt
  7. Make ready Chicken gravy (Sambal)
  8. Get pieces Chicken
  9. Get Turmeric powder
  10. Make ready Dried chili
  11. Make ready Garlic
  12. Make ready Ginger
  13. Make ready Onion
  14. Take Tomato
  15. Prepare to taste Sugar
  16. Take to taste Salt
  17. Make ready Oil (for frying)
  18. Prepare Fried Chicken
  19. Get Garlic & Ginger paste
  20. Make ready Turmeric powder
  21. Make ready Chili powder
  22. Take Corriender powder
  23. Get to taste Salt
  24. Make ready Oil (for frying)
  25. Prepare Garnish
  26. Prepare Anchovy
  27. Make ready Cucumber
Steps to make Nasi Lemak (coconut milk rice, chicken gravy and fried chicken):
  1. Add coconut milk,sliced ginger,pandan leaf and salt to rice. Mix well. Let it cook in electric cooker
  2. Mix cooked rice slowly
  3. Blend garlic,ginger and dried chili into smooth paste
  4. Mix turmeric and salt with chicken pieces. Deep Fry
  5. Keep aside fried chicken pieces
  6. Stir fry onion and tomato, add blended chili paste
  7. Let the gravy cook until oil breaks. Add fried chicken pieces. Stir and mix. Let it cook until gravy thickens
  8. For fried chicken mix all ingredients and deep fry
  9. Boil eggs
  10. Slice cucumber into thin slices
  11. Fry anchovies
  12. Serve all cooked dishes in one plate as a set of meal

So that is going to wrap it up for this special food nasi lemak (coconut milk rice, chicken gravy and fried chicken) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!