Sausage, Cheese and Jalapeño Quiche
Sausage, Cheese and Jalapeño Quiche

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, sausage, cheese and jalapeño quiche. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Sausage, Cheese and Jalapeño Quiche is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Sausage, Cheese and Jalapeño Quiche is something which I’ve loved my whole life.

While the egg, cheese, and sausage quiche custard are perfectly fine sitting overnight (in the refrigerator, of course!), the pie crust can absorb This quiche recipe has a rich, smoky flavor, which comes from using Jimmy Dean Regular Premium Pork Sausage. Because the meat and spices are. Adapted from Carolina Cooking, Cheese-and-Sausage Quiche is great for breakfast, lunch, or dinner.

To begin with this recipe, we have to prepare a few components. You can cook sausage, cheese and jalapeño quiche using 17 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Sausage, Cheese and Jalapeño Quiche:
  1. Prepare 3 cups defrosted tater tors
  2. Make ready 2 tablespoons melted butter
  3. Prepare 1 tablespoon sliced green onionl
  4. Make ready 1/4 teaspoon each granulayed garlic and pepper
  5. Take 2 tablespoons fresh grated romano cheese
  6. Take For Filling
  7. Get 2 ilaliam sausage
  8. Make ready 1 onion, very thin sliced
  9. Take 2 jalapeno pepes, halved and thin sliced
  10. Prepare 2 garlic cloves, minced
  11. Make ready 1 tablespoon butter
  12. Make ready 1 1/2 :cups shredded sharp cheddar cheese
  13. Take 2 tablespoons fresh grated romano cheese
  14. Make ready 5 large eggs
  15. Get 1/2 teaspoon cajun seasoning
  16. Make ready 1 1/2 cup heavy cream
  17. Prepare to taste salt and pepper

You will love this spicy appetizer treat! In a bowl, mix the sausage, cream cheese, and Parmesan cheese. Easy Sausage Quiche is easy to make & devour. We make this for breakfast, lunch, and dinner.

Instructions to make Sausage, Cheese and Jalapeño Quiche:
  1. Make Crust. Preheat the oven to 400, spray a 9 inch CAKE pan (a pie pan will be to shallow to hold this quiche) with non stick spray
  2. In a bowl combine Tater tots, butter, green onion, garlic, romano cheese and pepper, mix together
  3. Pile into prepared pan and press to form a crust. Bake until golden about 20 minutes. Cool before filling
  5. Make Filling
  6. Heat butter in a small skillet and cook sausage until fully cooked, remove to cool then cut in half length wise and slice.
  7. In skillet sausage was cooked add onion, jalapeno and garlic, seasoned with salt and pepper and cook until soft, cool
  8. Add sausage and vegetables to cooled crust. Top with cheeses
  9. In a bowl whisk together eggs, cream, cajun deasoning, salt and pepper
  10. Pour over filling in crust. Bake on a foil lined baking sheet about 50 minutes 7ntil set. Let cool 10 minutes before cutting

Who would have thought it'd be one of my family's This Easy Sausage Quiche is a delicious household staple. It's super fun and easy to bake, especially on cold wintry days! Sausage & Veggie Quiche. featured in Homemade Brunch For Two. Pour in beaten eggs to fill the rest of the pie crust and top with a generous sprinkle of parmesan cheese. Guess where I got to go?

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