Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pork tonkatsu. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pork Tonkatsu is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Pork Tonkatsu is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pork tonkatsu using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pork Tonkatsu:
- Take Boneless pork chops
- Take White pepper
- Make ready Eggs
- Prepare Salt
- Make ready McCormick Tonkatsu Coating
- Prepare Cooking Oil
Instructions to make Pork Tonkatsu:
- Season pork chops with salt and pepper
- Beat the eggs and season it with salt and white pepper
- Dip each pork chop into the beaten eggs and coat it with tonkatsu coating mix
- Fry the pork chops in medium heat
- Serve with the tonkatsu sauce on the side
So that is going to wrap it up for this exceptional food pork tonkatsu recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
