Mango Salsa
Mango Salsa

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, mango salsa. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Watch how to make mango salsa in this short recipe video! Mango salsa is fresh, delicious and simple to make with basic ingredients! This Mango Salsa is juicy, sweet, refreshing summer in a bowl! This Mango Salsa is super simple to make - if you can chop fruit and veggies, you can make this salsa!

Mango Salsa is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Mango Salsa is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have mango salsa using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mango Salsa:
  1. Make ready 1 mango; small dice
  2. Prepare 1 T honey
  3. Get 1/3 bundle cilantro; chiffonade
  4. Get 1 lime; juiced
  5. Prepare 1 pinch kosher salt
  6. Take 1/2 small red onion; minced
  7. Take 1 jalapeño; seeded & minced
  8. Prepare 1 tomato; seeded & small dice
  9. Prepare 1/2 avocado; small dice
  10. Get 1 pinch sugar

My favorite is any fish blackened with Cajun seasoning and then topped with this salsa. This BEST fresh mango salsa recipe! I make mango salsa all the time, yet it just occurred to me that I had yet to post a classic homemade mango salsa recipe here on the blog. It's one of those things that's perhaps too simple.

Instructions to make Mango Salsa:
  1. Mix all ingredients together in a large mixing bowl. Lit sit overnight to marinate.
  2. Variations; Grill the ingredients, pineapple, grilled pineapple, papaya, shallots, apple cider vinegar, rice wine vinegar, guava, red wine vinegar, apple, roasted bell peppers or tomatoes, poblano, serrano, habanero, paprika, smoked paprika, crushed pepper flakes, ancho chile powder, cayenne, queso fresco, coconut extract, orange or lime zest, agave, shallots, yellow onion, grapefruit, mint, lemon, tamarind, white vinegar, champagne vinegar, corn, diced green chiles, goat cheese, coriander seed, puree the salsa

I make mango salsa all the time, yet it just occurred to me that I had yet to post a classic homemade mango salsa recipe here on the blog. It's one of those things that's perhaps too simple. Mango salsa with fresh diced mango, red onion, jalapeno, cilantro and lime. When mangoes are in season and plentiful at the market, it's hard to resist making mango salsa. Mango salsa is a chunky salsa recipe that's a perfect blend of sweet and spicy!

So that’s going to wrap it up for this exceptional food mango salsa recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!