Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, honey chilli chicken. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Honey Chilli Chicken is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Honey Chilli Chicken is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have honey chilli chicken using 21 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Honey Chilli Chicken:
- Take 4 chicken fillets cut into strips
- Get Splash soy sauce
- Take 4 tbsp flour
- Make ready 2 tsp cornflour
- Get Sauce ingredients
- Prepare Splash sesame oil
- Make ready 4 tbsp sweet chilli sauce
- Get 2 tbsp honey
- Take 2 tbsp soy sauce or ketjap manis
- Get 1 tbsp cornflour
- Take 5 tbsp water
- Make ready 2 garlic cloves chopped
- Prepare 10 g chopped ginger
- Make ready 1/2 chopped red chilli
- Prepare 1/2 juice lemon & 1/2 lemon zest
- Take Chopped fresh coriander
- Make ready Cashew nuts
- Make ready Carrot peeled and sliced thinly
- Make ready Onion / pepper / mange tout or other veg chopped thinly
- Make ready Chopped scallions
- Prepare Cooked boiled rice
Instructions to make Honey Chilli Chicken:
- Preheat fryer to 180 degrees. Place chicken in a bowl, add splash soy sauce then flour and cornflour and coat well until fully covered. Place chicken strips in fryer approx 6 at a time. Frying too much reduces temperatures and affects chicken texture. They only take few minutes. When all chicken golden brown set aside in oven at 100 degrees.
- For the sauce, add cornflour, water, chilli sauce, soy sauce and honey to a bowl and mix well. Add lemon juice and lemon zest. Heat pan and add sesame oil, garlic, ginger and chilli. Stir fry for few minutes and add all sliced vegetables and the honey chilli sauce, cooking for 1-2 minutes. If sauce thickens too much add a little water to pan.
- Add chicken strips to sauce and mix well. Add cashew nuts and coriander and give quick toss before serving with boiled rice.
So that’s going to wrap it up with this exceptional food honey chilli chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!