Gyara da kanki
Gyara da kanki

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, gyara da kanki. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Gyara da kanki is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Gyara da kanki is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have gyara da kanki using 3 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Gyara da kanki:
  1. Prepare 2 Kwai
  2. Get Gyadar miya mai kamshi guda goma
  3. Prepare Zuma 3 spoon
Steps to make Gyara da kanki:
  1. Zaki sami Kwan ki ki dafa su ki bare ki yanka yadda kike so sai ki dauko gyadar ki ki bare ta ki daka ta zama gari sai ki barbada kan Kwan tare da zuma sai ki cakuda kici. Uwar gida ki tabbata kinyi yadda na fada miki. Zaki ga yadda sakamako zai kasance miki.

So that’s going to wrap it up with this exceptional food gyara da kanki recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!