Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried rice top pork lard. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Fried Rice Top Pork Lard is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Fried Rice Top Pork Lard is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook fried rice top pork lard using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Rice Top Pork Lard:
- Make ready cubed carrots
- Take dice green beans
- Make ready salt
- Prepare cooked white rice
- Get light soy sauce
- Prepare dark soy sauce
- Prepare peri peri Chili sauce (optional add on)
- Prepare black pepper or szechuan peppercorn salt
- Get deep fried pork lard
- Prepare cooked crispy pork lard
Steps to make Fried Rice Top Pork Lard:
- With pork oil saute the carrot and green bean then cover lid for 3 to 5 minutes,stirring constantly then season with salt
- Add the cooked white rice then add light soy sauce and pepper or szechuan peppercorn salt then stir fry for another 5 minutes till its fragrance and almost dry
- Optional Add dice small chili pepper and top crispy crunchy pork lard and stir fry to mix and serve immediately - - https://cookpad.com/us/recipes/364253-deep-fried-pork-lard
- Ham And Anchovies With Pork Lard Fried Rice
So that is going to wrap it up for this exceptional food fried rice top pork lard recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
