Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, zucchini oatmeal muffins. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Zucchini Oatmeal Muffins is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Zucchini Oatmeal Muffins is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook zucchini oatmeal muffins using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Zucchini Oatmeal Muffins:
- Prepare 1 cup shredded zucchini
- Make ready 1/2 cup sugar
- Take 1/2 cup brown sugar
- Prepare 1/3 cup vegetable oil
- Get 2 eggs
- Get 1 tsp. vanilla
- Prepare 1 cup flour
- Prepare 1/2 cup oats
- Make ready 1/2 tsp. baking powder
- Prepare 1/2 tsp. baking soda
- Prepare 1/2 tsp. salt
- Make ready 1/2 tsp. nutmeg
- Make ready 1 tsp. cinnamon
Steps to make Zucchini Oatmeal Muffins:
- Preheat oven to 350 degrees. In a large bowl mix together zucchini, sugars, oil, eggs and vanilla; mix well.
- In a separate bowl combine all remaining dry ingredients.
- Add dry ingredients to wet and mix well.
- Line muffin tin with 12 muffin cups. Equally divide mixture among each.
- Bake for 20 minutes. Allow to cool enough to remove to cooling rack. These can also be frozen in ziplock bag for later use.
- Enjoy!
So that’s going to wrap this up with this special food zucchini oatmeal muffins recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
