Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, lahmacun. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Lahmacun is usually rolled or folded before eating. Lahmacun is originally from the southeastern Here is an easy recipe for homemade lahmacun. If you are short on time, you can pass on making.
Lahmacun is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Lahmacun is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have lahmacun using 25 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Lahmacun:
- Prepare Toppings:
- Prepare 1 Red Onion Coarsely Chopped,
- Get 170 g Cherry Tomatoes Quartered,
- Take 1 TBSP Tomato Puree,
- Make ready 1 Handful Fresh Parsley,
- Take 1 Handful Fresh Mint,
- Take 1/2 Cup Sumac,
- Prepare Roasted Chili Flakes, 1 TSP Adjust To Preference
- Prepare 1/2 TSP Smoked Paprika,
- Get 1/2 TSP All Spice Powder,
- Prepare 1/2 TSP Cumin Powder,
- Get 1/4 TSP Cinnamon Powder,
- Get Pinch Sea Salt,
- Make ready Pinch White Pepper,
- Prepare Pinch Dried Mushroom Powder,
- Get 150 g Ground Chicken Thigh,
- Prepare Sumac Salad:
- Take 5 Shallots Finely Sliced,
- Prepare 1 Handful Fresh Parsley Coarsely Chopped,
- Take 1 Handful Fresh Mint Coarsely Chopped,
- Make ready 1 TBSP Sumac,
- Make ready Fresh Lemon Juice, 1/2 Lemon
- Make ready 4 Lahmacun Dough Balls,
- Make ready Fresh Lemon Zest, 1/2 Lemon
- Prepare Lahmacun:
Lahmacun, açılmış hamurun üzerine kıyma, maydanoz, soğan, sarımsak ve karabiber, isot gibi baharatlarla hazırlanan malzeme sürüldükten sonra taş fırında pişirilmesiyle yapılan bir yiyecektir. Lahmacun ülkemizde en sevilen yiyecekler arasında yer alır. En fakirimizden en zenginimize kadar herkes lahmacun sever ve sık sık Tencere. From Turkish lahmacun, from Arabic لَحْم عَجِين (laḥm ʿajīn, "meat and dough"), from لَحْم (laḥm, "meat") + عَجِين (ʿajīn, "dough"). lahmacun (plural lahmacuns).
Steps to make Lahmacun:
- Pls visit: https://www.fatdough.sg/post/lahmacun-pide for the dough balls.
- Prepare the toppings. - - In a blender, add all the ingredients, except the ground chicken. - - Blitz until smooth. - - Add in the ground chicken. - - Continue blitzing until smooth paste forms.
- You can use a meat grinder to grind your chicken thigh. You can also use the blender to grind your chicken thigh if you do not own a meat grinder. Grind the chicken thigh 1st, remove from blender, add in the rest of the ingredients, then the ground chicken thigh.* - - Transfer into a bowl, cover with cling film. - - Set aside chilled in the fridge until ready to use.
- Prepare the salad. - - In a bowl, toss everything together until well combined. - - Set aside in the fridge until ready to use.
- Prepare the lahmacun. - - Preheat oven to the highest temperature setting. - - Preheat a pizza stone an hour beforehand as well. - - If you do not have a pizza stone, an inverted baking tray will work just fine. - - Once the dough is rolled out into a disc with an 1/8 inch thick, transfer into a skillet over medium heat.
- Toast until bottom is crisp brown and lightly charred. - - Transfer onto a working surface lined with parchment paper. - - Spread the toppings generously evenly over the top leaving an 1/8 inch gap along the edge.
- Carefully slide the lahmacun with the parchment paper onto the pizza stone or inverted baking tray. - - Wack into the oven using the middle rack. - - Bake until the toppings are light charred and the edge is golden brown. - - Remove from oven.
- Transfer onto serving plate. - - Garnish with the sumac salad. - - Slice and serve immediately. - - Repeat the steps for the remaining lahmacuns.
A dish of Arab origin consisting of a round, thin piece of dough topped with minced meat (most commonly beef and lamb). lahmacun f. Lahmacun tarifi meşakkatli gibi gözükse de aslında Şimdiden afiyetler diliyoruz! Birlikte lahmacun gömebileceğim birisi olsun yeter. Çok mu şey istiyorum? portakallicalpol. Hayal ettiğim evlilik teklifi; Benimle bir ömür lahmacun yer misin? ciceklimahzen. Evde lahmacun tarifinin püf noktaları için evde lahmacun tarifi, evde lahmacun nasıl yapılır haberimize göz atın.
So that’s going to wrap it up with this special food lahmacun recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
