Mushroom, carmelized onion, spinach, and gruyere quiche
Mushroom, carmelized onion, spinach, and gruyere quiche

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, mushroom, carmelized onion, spinach, and gruyere quiche. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mushroom, carmelized onion, spinach, and gruyere quiche is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Mushroom, carmelized onion, spinach, and gruyere quiche is something that I have loved my whole life.

Caramelizing the Onions and Preparing the Quiche. I made this quiche because I had a TON of onions to use from my weekly bag and love gruyere. I was a little afraid it would be dull with just the caramelized onions and cheese for filling, but was astonished at how delicious and deep the flavor of.

To begin with this particular recipe, we have to first prepare a few components. You can cook mushroom, carmelized onion, spinach, and gruyere quiche using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom, carmelized onion, spinach, and gruyere quiche:
  1. Take 1 puff pastry
  2. Get 1/2 onion thinly sliced
  3. Prepare 1 pkg mushrooms sliced
  4. Take 2-3 handfuls spinach
  5. Make ready 3 eggs
  6. Prepare 2 cups half and half
  7. Get 3/4 cup gruyere
  8. Get Salt
  9. Make ready Pepper

Top with the mushroom-onion mixture and pour the egg mixture on top. Caramelized Onion Quiche is the perfect addition to your next brunch or luncheon. Gruyere cheese and bacon combine with caramelized onions for a quiche that can't be beat. Flat-leaf parsley, chives, and mint add a fresh, pretty finish to this tasty dish.

Steps to make Mushroom, carmelized onion, spinach, and gruyere quiche:
  1. Preheat oven to 375°
  2. Thaw out puff pastry and put into a deep dish pie pan. I cut off the long corners and filled in any gaps. Blind bake for 10 mins.
  3. Saute onions once they start carmelizing add mushrooms. Once mushrooms are browned add spinach until wilted. Salt and pepper to taste. Let mixture cool
  4. Mix together eggs, half and half salt and pepper to taste.
  5. Pour mushroom mixture into the bottom of the puff pastry. Make sure to spread it out evenly so every bite has a little bit ove everything in it.
  6. Sprinkle shredded gruyere.
  7. Pour egg mixture in pie shell and bake for 45 mins or until set.
  8. Enjoy!

Remove from the heat and let cool slightly. Cheese and Spinach Puff Pastry Pockets. Caramelized Onion, Mushroom and Bacon Quiche in a Pat-In-Pan Crust. Caramelized Onion, Mushroom, Spinach and Gruyere FrittataHappily Unprocessed. red pepper flakes, thyme, Gruyere cheese. This spinach quiche is made easy by using frozen pie crust, and is filled with mouthwatering flavors like gruyere, ham, bacon, and mushrooms!

So that is going to wrap it up with this exceptional food mushroom, carmelized onion, spinach, and gruyere quiche recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!