Baingan bharta
Baingan bharta

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, baingan bharta. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Baingan bharta is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Baingan bharta is something that I have loved my entire life. They’re fine and they look fantastic.

Baingan Bharta is basically fire roasted eggplant mash cooked with spices. There are different ways of making this bharta [bharta=mash] but this is the most common way and the one you will find in Indian. Baingan bharta recipe with step by step photos.

To get started with this particular recipe, we must first prepare a few ingredients. You can have baingan bharta using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baingan bharta:
  1. Prepare 500 gms baingan
  2. Get 5 tomatoes
  3. Get 4 onion
  4. Get 1 green chilli
  5. Take 2 tsp oil
  6. Get To taste red chilli Powder,salt, garam masala

Baingan Bharta is mashed eggplant cooked with spiced tomato very flavorful dish. Traditionally bharta is made with charcoal roasted eggplant but I have adopted it to the modern kitchen. Baingan Bharta recipe with step by step pictures. Best and easy side dish for phulkas/ roti and have your fiber quotient checked.

Steps to make Baingan bharta:
  1. Firstly wash tha baingan and make a cut between but don't seprate them and rost it on high flame.
  2. Then peel of tha brinjal and mashed it.chopped onion and tomatoes finally.
  3. Take a pan add oil heat it and add green chilli.
  4. Add onion and tomatoes saute it for 2 mins and add in all spices in it and saute for 4-5 mins
  5. Add rostered brinjal in it and mix it.
  6. Now cook for 2 min and ii is ready to be served with chapatti.

I made baingan bharta for the first time. Punjabi baingan bharta is easy to make and has a delicious smoky flavor from the roasted eggplant. Serve it with freshly made with hot chapatis. Home » Recipes » Baingan Bharta. How to make Baingan Bharta -.

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