Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, stir-fried eggplant with minced pork and sweet basil. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Marinate minced pork with minced ginger, a small pinch of salt and Chinese cooking wine. Transfer eggplants out and leave the oil in. Add marinated pork in to stir-fry until the color changes into My second question is regarding the minced pork.
Stir-fried Eggplant with Minced Pork and Sweet Basil is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Stir-fried Eggplant with Minced Pork and Sweet Basil is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have stir-fried eggplant with minced pork and sweet basil using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stir-fried Eggplant with Minced Pork and Sweet Basil:
- Prepare 1 pcs./200 gr Long Green Eggplant
- Get 50 gr Minced Pork
- Make ready 20 Sweet Basil Leaves
- Take 1 tbsp Chopped Garlic
- Take 5 pcs. Small Chili (Red or Green)
- Prepare 1 tsp White Soy Sauce
- Make ready 1 tsp Maggi Sauce
- Make ready 1 tsp Bean Paste
- Make ready 1 tsp Sugar
- Take 1 tbsp Water/Stock
- Take 1/2 cup Vegetable Oil
Shrimp Pad Thai Shrimp Pad Thai Shrimp Pad Thai Shrimp Pad Thai Stir-fried eggplant with. Similar Royalty-free Images: Fried pork curry. Asian pork in sour sweet sauce. Fried big noodle topped mixed vegetables for organic food.
Instructions to make Stir-fried Eggplant with Minced Pork and Sweet Basil:
- Cut eggplant 3/4" as picture. Bring to fry in oil and set aside.
- Put 1 tbsp of oil in pan, then fry garlic til scent and put minced pork, eggplant and chili. Stir well.
- Seasoning with white soy sauce, maggi sauce, bean paste, sugar. Pour little watar/stock. Stir well.
- When pork and eggplant are cooked, add sweet basil leaves and turn off the heat.
- Tip : Served with steamed rice/boiled rice. Taste is Salty, little sweet, spicy and basil flavoured. You can change from green eggplant to purple one. Deep fry eggplant before stir fry is way to avoid black skin of eggplant and texture would be soft. But you also can stir fry as normal way by starting No.2
Wash the pork and mince it. Coat the egg plant with cornflour just before deep frying. Tip: Coating the eggplant with cornflour Next, add in the minced meat and stir fry for a minute. Then add in the mushroom and cuttlefish. Thai basil minced pork is one of my favorite Thai recipes.
So that is going to wrap it up with this special food stir-fried eggplant with minced pork and sweet basil recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
