Gulab Jamun
Gulab Jamun

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, gulab jamun. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Gulab jamun is a classic Indian sweet. Gulab Jamun is one of India's most popular sweet. In India, you would find gulab jamun at every wedding, party, birthday and festivals.

Gulab Jamun is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Gulab Jamun is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have gulab jamun using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Gulab Jamun:
  1. Prepare 3 cups dry milk powder
  2. Make ready 1 cup all purpose flour
  3. Take 1/4 cup semolina
  4. Make ready 3 tbsp butter
  5. Get 2 egg
  6. Get 1 tsp baking soda
  7. Prepare 2 cup cream
  8. Prepare 3 cups sugar
  9. Prepare 6 cups water
  10. Make ready 1/2 litre banaspati gee for deep frying

It is a favorite Indian sweet for many folks. Gulab Jamun. this link is to an external site that may or may not meet accessibility guidelines. Gulab Jamun is a delicious Indian version of donuts immersed in warm sweet syrup. As India's most popular dessert, gulab jamun is a staple in most parts of the country. made for occasions and festival celebrations. gulab jamun recipe

Steps to make Gulab Jamun:
  1. Make Sheera. Add 3 cups of sugar in 6 cups of water amd cook until it becomes little thick
  2. In a big bowl add dry mil powder, all purpose flour, semolina, butter eggs, baking soda and cream
  3. Knead all ingredients properly untill smooth dough is formed
  4. Let rest for 10 minutes
  5. Make small balls of the dough and deep fry in banaspati ghee
  6. Once balls become golden brown take it out and dip them in sheera for 30 minutes
  7. Enjoy garma garam Gulab Jamuns😍

gulab jamun with instant khoya finally do visit my other popular indian sweet recipes collection with this post of gulab jamun recipe. it. Gulab Jamun is a traditional dessert that is popular in South Asian countries such as India and Pakistan, as well as Caribbean countries such as Trinidad and Jamaica. The name literally is gulab meaning rose and jamun- the only thing I can think of is a round fruit of the same name. (If anyone knows better let me know!) The synopsis.milk is boiled down into a thick. Gulab Jamun is the most popular Indian dessert. Gulab Jamun's are deep fried donut-like balls, soaked in sweet rose flavored syrup.

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