Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, white jamun sharbat. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
White Jamun Sharbat is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. White Jamun Sharbat is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have white jamun sharbat using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make White Jamun Sharbat:
- Prepare 2 white Jamun chopped
- Prepare 1 ice cube
- Get 1 Small ginger
- Get 3-4 mint leaves
- Make ready 1/8 tsp roasted jeera powder
- Get to taste Salt
- Make ready 1/2 lemon juice
- Prepare as required Rose petals for garnish
- Get as required Water
- Take 2 tsp sugar
Steps to make White Jamun Sharbat:
- First grind jamun, mint, ginger, salt, cumin powder, sugar and ice, now add some water.
- Strain it, and serve it in glass with rose petals.
- Serve chilled.
So that’s going to wrap this up for this exceptional food white jamun sharbat recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
