Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, herby hummus. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Herby Hummus is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Herby Hummus is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have herby hummus using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Herby Hummus:
- Prepare chickpeas, drained
- Prepare Juice of 1 lemon
- Make ready tahini
- Get olive oil
- Take garlic, crushed
- Prepare Large handful of mint, finely chopped
- Make ready Large handful of coriander, finely chopped
- Get sea salt
- Make ready Add warm water or lemon juice to loosen. π
Steps to make Herby Hummus:
- Grind the peeled garlic and salt in a pestle and mortar.
- Blend together all the ingredients in a food processor or blender until smooth. Take out a small dish full and add a few chickpeas to decorate.
- Then add the chopped coriander. Mix well. Once combined take out another small dish full and garnish with some coriander leaves.
- Now add the chopped mint and blend until smooth. Add the remaining hummus to another small dish and garnish with some mint leaves.
- Serve with some warm toasted flatbreads or pitta for dipping.
So that is going to wrap it up with this special food herby hummus recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
