Pork Thai Stir-fry
Pork Thai Stir-fry

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, pork thai stir-fry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Thai Stir Fry Pork - Fried Rice with Pork - Thai Street Food. Thai Basil Recipe, Thai Holy Basil Stir-Fry Minced Pork, Pad Kra Prao Moo, ผัดกะเพรา. This flavorful basil pork stir-fry is classic Thai at its tastiest. Usually, this dish is made with ground pork, but nearly any type of pork or chicken can be used.

Pork Thai Stir-fry is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Pork Thai Stir-fry is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have pork thai stir-fry using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pork Thai Stir-fry:
  1. Get 1 T coconut oil
  2. Take 2 cloves garlic, minced
  3. Prepare 4-5 scallions, chopped
  4. Make ready 1 lb boneless pork or ham, cubed or thinly sliced
  5. Make ready 1 T fresh ginger, grated
  6. Take 1 large head broccoli, cut into florets
  7. Prepare 4 oz mushrooms, sliced
  8. Take 1/2 c coconut milk
  9. Prepare 1 tsp curry
  10. Make ready 1/2 c fish sauce

With a little chopping prep ahead of time, this meal is super easy to put together. Pad krapao is a traditional stir-fry pork dish with Thai basil that can be found in the many street food stalls of Thailand. Add chile paste, onion, and bell pepper. Stir in basil leaves and season with pepper.

Instructions to make Pork Thai Stir-fry:
  1. In large skillet, heat oil. Cook garlic and scallions. Add meat and ginger. Cook, stirring occasionally until meat is no loner pink.
  2. Add broccoli, mushrooms, coconut milk, curry and fish sauce. Cover and cook until broccoli is tender.
  3. Serve with 1 cup cooked riced cauliflower.

Add chile paste, onion, and bell pepper. Stir in basil leaves and season with pepper. Reviews for: Photos of Thai Pork Stir-Fry. Thai Pork Stir-Fry. this link is to an external site that may or may not meet accessibility guidelines. Add the pork and stir-fry until cooked (an additional few minutes).

So that is going to wrap it up for this special food pork thai stir-fry recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!