Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, flavorful quiche without heavy cream. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Flavorful Quiche Without Heavy Cream is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Flavorful Quiche Without Heavy Cream is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook flavorful quiche without heavy cream using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Flavorful Quiche Without Heavy Cream:
- Make ready 1 Tart crust
- Get 2 Eggs
- Make ready 100 ml Milk
- Get 1 bunch Spinach
- Take 60 grams Thickly sliced ham or bacon
- Make ready 1 bunch Pizza cheese
- Get 1 tbsp Skim milk powder
- Make ready 1 tbsp Parmesan cheese
Instructions to make Flavorful Quiche Without Heavy Cream:
- Boil the spinach in salt water and cut the ham into 1 x 4 to 5 cm strips.
- Mix the egg, milk, cheese, skim milk powder, and Parmesan cheese in a bowl. Add Step 1.
- Pour Step 2 directly into a pie pan or pour into a tart crust (for the tart crust, please refer to the following recipe: https://cookpad.com/en/recipes/169574-tart-crust-with-no-eggs-no-food-processor-and-no-dirty-hands
- Bake in an oven at 180 Celsius or 356 Fahrenheit for 30 minutes. It's done!
So that’s going to wrap this up for this exceptional food flavorful quiche without heavy cream recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
