Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fish butter fry. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fish butter fry is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Fish butter fry is something that I have loved my entire life.
All you need for this fish batter is flour, salt, baking powder, milk, and water. I added salt, pepper and garlic powder to the mixture as well. The Fish Butter Fry would undoubtedly win anyone's heart just after one bite. The super crispy fluffy outer layer covering buttery soft white fish, dipped into white sauce is just mouth watering.
To get started with this particular recipe, we must prepare a few ingredients. You can have fish butter fry using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fish butter fry:
- Get 4 fish fingers
- Get 1 egg
- Get 1 teaspoon black pepper powder
- Make ready 1 teaspoon lemon juice
- Take 1 tablespoon corn flour
- Prepare To taste salt and sugar
- Get As needed butter for frying
This will quickly become a family favorite! Butter fish fry is a very popular Bengali recipe. This butter fish recipe is generally eaten as a complement to the main course dish. Fish fries up fast, so having all of the food you're serving with it ready in advance is a smart move.
Instructions to make Fish butter fry:
- At first marinate the fish with salt,black pepper and lemon juice for 1 hour
- Now prepare a batter with egg,corn flour sugar salt and black pepper powder
- Heat butter in a pan and fry the fish fingers coating with the batter
- Fish butter fry is ready to be served with tea
This butter fish recipe is generally eaten as a complement to the main course dish. Fish fries up fast, so having all of the food you're serving with it ready in advance is a smart move. Well, in order to keep the fish from burning, you'll need a good coating of oil or butter in the pan. See more ideas about Fish batter recipe, Batter recipe, Fried fish. Dunked in batter, fish fillets make crispy, warm, mouthwatering additions to your meal that'll leave Then, dip fish fillets into the batter and fry them until they're fully cooked.
So that’s going to wrap this up for this special food fish butter fry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
