My Ginger & Garlic Pork Tenderloin 👍
My Ginger & Garlic Pork Tenderloin 👍

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, my ginger & garlic pork tenderloin 👍. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

My Ginger & Garlic Pork Tenderloin 👍 is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. My Ginger & Garlic Pork Tenderloin 👍 is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have my ginger & garlic pork tenderloin 👍 using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make My Ginger & Garlic Pork Tenderloin 👍:
  1. Take veg oil
  2. Take small Onion chopped small
  3. Prepare Grated Ginger
  4. Prepare Garlic crushed
  5. Prepare Pork Tenderloin
  6. Get Tomatoes
  7. Make ready Lemon juice
  8. Get Dark Soya Sauce
  9. Make ready Chicken stock cube
  10. Make ready green beans
  11. Prepare Salt & Pepper
  12. Take cornflour/starch
Steps to make My Ginger & Garlic Pork Tenderloin 👍:
  1. Ingredients
  2. Heat up the oil in a wok/ frying pan, then add the onions and fry for a few seconds. Mix well then add the tomatoes and stir
  3. Then add the ginger and garlic, mix in and turn down the heat and simmer for 1 minute
  4. Next turn up the heat and add the cut up slices of pork. Then turn heat down and cook for 5 minutes until all pork pieces are grey in colour. You may need to add a little extra oil.
  5. Add the tomatoes and squeeze the lemon juice in and bring to the boil.
  6. Then crush the chicken stock into it and mix and turn heat down and stir cook for 5 mins on low.
  7. Add salt & pepper and mix in.
  8. Add the soya sauce and stir in and then the green beans simmer for 2 minutes
  9. Lastly add the cornflour/starch mixed in a little cold water and stir in and serve while piping hot and thickened up. It all takes 10-15 mins to cook.
  10. Serve with Noodles or Rice.

So that is going to wrap this up with this exceptional food my ginger & garlic pork tenderloin 👍 recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!