Braised Tofu w veges
Braised Tofu w veges

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, braised tofu w veges. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Braised Tofu w veges is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Braised Tofu w veges is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook braised tofu w veges using 14 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Braised Tofu w veges:
  1. Make ready 2 firm blocks of tofu - sliced
  2. Make ready Handful snow peas
  3. Get 1 carrot sliced
  4. Make ready 3 inch bamboo shoot sliced
  5. Get 5 shitaki mushrooms sliced
  6. Prepare 4 green scallions chopped
  7. Prepare 2 garlic cloves chopped
  8. Prepare 3 slices ginger
  9. Make ready 5/6 baby corn halved
  10. Make ready handful Broccoli florets
  11. Take 2/3 cup warm water
  12. Take mix together, 1/2 tsp salt, 1/2 tsp sugar, 1/4 tsp pepper, 2 tsp oyster sauce, 1 tsp light soy, 1/4 tsp dark soy and 1 tsp sesame oil
  13. Get 1 tbsp oil
  14. Make ready 2 tsp corn starch mixed in 1/4 cup water
Instructions to make Braised Tofu w veges:
  1. On medium heat, add oil, saute ginger, garlic, once aromatic, add vegetables and stir fry until half done, add water, seasoning mix and let it braise the vegetables for about 5 minutes, add corn starch and let it thicken slightly, now add tofu and lightly stir, let it cook for another 5 minutes, turn heat off and serve immediately.

So that is going to wrap it up for this special food braised tofu w veges recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!