Jello Cupcakes with Fresh Cream
Jello Cupcakes with Fresh Cream

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, jello cupcakes with fresh cream. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Jello Cupcakes with Fresh Cream is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Jello Cupcakes with Fresh Cream is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have jello cupcakes with fresh cream using 2 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Jello Cupcakes with Fresh Cream:
  1. Make ready Jelly Packs
  2. Make ready Fresh Cream or Malai
Steps to make Jello Cupcakes with Fresh Cream:
  1. I used Foster Clark brand of 85 gm each of pure Vegetarian Jello and followed the package instructions. You can use any flavour or any brand of your choice.
  2. Pour this mixture into a cupcake pan and set it in the refrigerator after it comes down to the room temperature. After completely set, it's time to dig in folks.
  3. Top them with Fresh Cream or Malai and enjoy!

So that is going to wrap it up with this exceptional food jello cupcakes with fresh cream recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!