Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, less sweet banana chocolate bread/cake. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Less Sweet Banana Chocolate Bread/Cake is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Less Sweet Banana Chocolate Bread/Cake is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook less sweet banana chocolate bread/cake using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Less Sweet Banana Chocolate Bread/Cake:
- Prepare 20 grams Sugar
- Get 60 grams Butter
- Make ready 125 grams Plain Flour
- Prepare 1 tsp Baking Powder
- Make ready 40 grams Chocolate Chips
- Take 3 Banana (Sliced)
Steps to make Less Sweet Banana Chocolate Bread/Cake:
- Mix well sugar & butter.
- Add flour & baking powder. Mix well.
- Add banana & chocolate chips. Mix until smooth.
- Preheat oven 180C.
- Line baking paper in a loaf tin and pour the mixture into it.
- Bake for 30mins. 180C.
So that’s going to wrap it up for this special food less sweet banana chocolate bread/cake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
