Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chilli chicken risotto. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chilli Chicken Risotto is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Chilli Chicken Risotto is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook chilli chicken risotto using 13 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chilli Chicken Risotto:
- Prepare 2 tbsp Olive Oil
- Prepare 4 cups Chicken Stock
- Make ready 1 Onion, finely chopped
- Take 2 Red Chillies, deseeded & finely chopped
- Get 3 cloves Garlic, finely chopped
- Get 350 g Chicken Breast, finely chopped
- Get 1 Red Pepper, finely chopped
- Get 1 Yellow Pepper, finely chopped
- Get 100 g Butter
- Get 2 cups Risotto Rice
- Make ready Bunch Coriander, finely chopped
- Prepare Salt & Pepper
- Prepare 25 g Parmesan
Steps to make Chilli Chicken Risotto:
- Heat oil in large saucepan
- Add onion and cook until soft (about 5 minutes)
- Add garlic, chillies & chicken and cook for 5 - 7 minutes
- Add peppers & rice and cook until rice is translucent
- Add 50g of the butter
- Add half of the stock and stir
- Keep adding stock as the rice absorbs it
- Once the rice is cooked, turn off the heat and let rest for 5 minutes
- Season with salt and pepper
- Add remaining butter, parmesan & coriander and stir gently
So that’s going to wrap this up with this special food chilli chicken risotto recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!