Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, tami's veal shanks. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Tami's Veal Shanks is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Tami's Veal Shanks is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook tami's veal shanks using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tami's Veal Shanks:
- Get 2 veal shanks
- Get 1/4 cup flour
- Make ready to taste salt & pepper
- Make ready 2 Tbsp olive oil
- Take 1 Tbsp fresh thyme
- Take 1 Tbsp fresh rosemary
- Take 2 garlic cloves
- Prepare 1 bay leaf
- Prepare 2 Roma tomatoes, diced
- Prepare 1 cup red wine
- Make ready pre made polenta, optional
Instructions to make Tami's Veal Shanks:
- Heat olive oil in a pan, season veal with salt and pepper, both sides. Season flour with salt and pepper and lightly flour veal. Brown veal on all sides.
- Place veal in crockpot, deglaze the pan with 1/4 cup of the wine, pour into crockpot and all ingredients except for the polenta.
- Cook on low for 6 hours. Enjoy!!
So that is going to wrap it up for this special food tami's veal shanks recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
