Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, istanbul's famous mackerel sandwich. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Istanbul's Famous Mackerel Sandwich is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Istanbul's Famous Mackerel Sandwich is something which I have loved my entire life. They are fine and they look fantastic.
Istanbuls Famous Mackerel Sandwich - Quick And Easy Lunch Ideas For Home "mackerel sandwich With of recipes for lunches and light meals, there's no reason. fried mackerel sandwiches sold from the boat by the Galata bridge. One of the great cities of the Mediterranean is Istanbul, known as At the Galata bridge, the bridge that spans the Golden Horn in Istanbul and first built in the sixth century, is now a modern bridge, the famous old pontoon bridge. Destinations > Europe > Turkey > User Content > Grilled Mackerel Sandwich.
To get started with this particular recipe, we must first prepare a few ingredients. You can have istanbul's famous mackerel sandwich using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Istanbul's Famous Mackerel Sandwich:
- Prepare 1 stick French bread (preferably batard)
- Prepare 2 fillets Mackerel (filleted)
- Make ready 1/2 large Onion
- Take 1 small Tomato
- Take 1/2 Lemon
- Take 1 Olive oil
- Make ready 1 Salt and pepper
- Take 1 Flour (or cornstarch)
Turkish food sandwich balik Ekmek with grilled mackerel, tomatoes, onions and lettuce served with lemon closeup. horizontal. Istanbul has a multitude of memorable experiences for visitors, one of which is to enjoy a balık ekmek (fish sandwich) while strolling by the Bosphorus. For all its simplicity, the famous street food has an interesting history, as well as only a few spots where the authentic version can still be found. King Oscar Mackerel Salad Sandwich features mild, juicy North Atlantic mackerel for a new twist on the classic tuna sandwich - a great lunch that kids love too.
Instructions to make Istanbul's Famous Mackerel Sandwich:
- Season both sides of the mackerel with plenty of salt and pepper and coat it in a thin layer of flour (or cornstarch).
- Heat some olive oil up in a frying pan, add the mackerel, and cook until both sides are browned and crispy.
- Slice the onion and tomato into rings and lightly toast the bread in an oven.
- Cut the bread in half and make a deep horizontal slice in each piece. (Don't cut all the way through.)
- Open up the bread and add the mackerel, onion, and tomato. Sprinkle plenty of lemon juice over the top.
- Your sandwich is done! Try adding in a little Italian parsley too if you feel like it.
This sandwich will change the way you think about mackerel. Great for an indulgent lunch, this club sandwich is like a big mackerel salad piled high between slices of sourdough. Use flaked smoked mackerel if you prefer. Istanbul's most famous art gallery is the lovely Pera Museum, which is where art-hounds head to drink in one of the finest collections of Ottoman-era painting in the world. As well as the art, make time to wander through the rest of their collection.
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